Hot Buffet / Summer Picnic Menu
Hot Buffet
(1 Entrée $8.45 / 2 Entrées $9.85 / 3 Entrées $11.30 / 4 Entrées $12.65)
Hot Buffet includes: Choice of Entrée and 3 accompaniments
Rolls & Butter, Cookie, Coffee, or Fresh Brewed Iced Tea
Substitute Punch or Lemonade - add $ .50pp
Entrée
Chicken & More
Oven Fried, Baked,
Sweet & Sour, Lemon Pepper,
BBQ, Sesame,
Herb Roasted, Apricot,
Mushroom Wine Sauce,
Alfredo with or without Vegetables,
Glazed Traverse Cherry,
Pan Asian All White Meat &/ or Boneless - Add $ .40 pp
Chicken Parmigiana,
*Chicken Noodle Divan,
*Chicken Stroganoff
Stuffed Chicken Breast - add $1.50pp
-Neptune
- Broccoli & Cheese
-Wild Rice
-Florentine
-Cordon Bleu
- Corn Bread Dressing
Roasted Turkey Breast &/or Dark Meat
Pulled Chicken in BBQ Sauce
Beef
Meatloaf *Beef Stew
Swiss Steak - Mushrooms Available Salisbury Steak
*Beef Stroganoff & Egg Noodles *Beef Tips & Egg Noodles
Pot Roast Stuffed Cabbage Rolls
*Beef Burgundy & Egg Noodles
Meatballs - (asst'd sauces)
Steamship Round- w/Au Jus- add $ .85pp
Sizzler - (6oz) - add $ .95pp
Sirloin Cut Steak - (8oz) - add $1.95pp
Pulled Beef in BBQ Sauce
Prime Rib- Market Price
Pork
Baked Glazed Ham Pork Chops
Marinated Garlic Pork Tenderloin Stuffed Herb Pork Roast
Smoked Sausage - (asst'd sauces)
Kielbasa w/Kraut
Bratwurst
Italian Sausage
Premium BBQ Pork Back Ribs - add $ .90pp
Spiral Cut Ham - add $ .65pp
Pulled Pork in BBQ Sauce
Fish
Fish Florentine
Fish Primavera
Fish w/ Mushroom Wine Sauce
Italian
*Ratatouille, Eggplant Parmesan
*Rigatoni or Mostaccioli - Meat, Italian Sausage or *Vegetable Sauce
*4 Cheese Manicotti w/ Meat, Italian Sausage or *Vegetable Sauce
**Stuffed Ravioli- w/ Marinara Sauce
-Florentine, Cheese or Beef
*Stuffed Jumbo Shells (Cheese Filling)
- Meat, Italian Sausage or *Vegetable Sauce
*Spaghetti w/ Italian Sausage, Meatballs or Meat Sauce
(onions, peppers, mushrooms upon request)
*Cannelloni - Sausage w/ Marinara Sauce
Lasagna
*Beef Lasagna
*Italian Sausage Lasagna
**Vegetable Lasagna
**Seafood Alfredo - add $ .50pp
Oriental
Beef, Chicken or *Vegetable Stir Fry
Beef, Chicken or *Veggie Kabobs - add $ .50 pp
Shrimp Kabob - add $1.25pp
Beef or Chicken Chow Mein
Oriental Beef & Broccoli
*with these Entrées, Omit the Potato Selection
*denotes Vegetarian
Hot Buffet Accompaniments
SELECT 3
Potatoes & More
Baked w/ Sour Cream & Butter
Whipped Potatoes-
Regular w/ Gravy
Seasoned w/ Gravy
Garlic w/Gravy
Mashed Redskins, Herb Butter Redskins
Roasted Redskins, Cheesy Hashbrowns,
Twice Baked Potato- add $ .75pp
Candied Yams, Au Gratin,
Scalloped, Fried Rice,
Rice Pilaf, Refried Beans,
Long Grain Wild Rice,
Spanish Rice, White Rice
Sage or Corn Bread Dressing,
Baked Beans - Pork or Veg.
Baked Macaroni & Cheese
Herb Butter Egg Noodles
Vegetables
Savory Baby Carrots, Glazed Carrots,
Capri Blend, California Blend,
Sweet Peas, Sweet Peas & Carrots,
Cut Green Beans,
Green Bean Casserole,
Green Bean Almondine,
Sauerkraut, Buttered Corn,
Scalloped Corn, Corn O'Brien,
Corn on the Cob (seasonal),
Broccoli Cuts,
Sicilian Blend, Caribbean Blend,
Key West Blend,
Sicilian Blend, Asian Blend,
European Blend, Italian Blend ,
Salads & More
Tossed Greens, Spinach Salad, Caesar Salad, Greek Salad
Oriental Salad, Seven Layer Salad
Three BeanSalad, Leafy Fruit Salad
Potato Salads:
-Redskin
-Deluxe
-Mustard
Macaroni Salads:
-Creamy or Italian
-Ham & Cheese
-Cheddar w/ Sour Cream
Cole Slaw - Creamy, Italian or Poppy Seed
Rotini Pasta Salad-Creamy or Italian
Garden Pasta Salad, Fiesta Pasta Salad
Caesar Pasta Salad, Greek Pasta Salad
Marinated Garden Vegetable Salad
Creamy Cucumbers & Onions
Thai Cucumber Salad
Cottage Cheese
Vegetable & Dip
Relish Tray
Deviled Eggs
*Salads can be made with Lite or Fat Free Dressings. Just Ask!
Pineapple & Mandarin Tidbits
Hawaiian Fruit Salad
Hawaiian Fluff
Pistachio Fluff
Lemon Chiffon Fluff
Fresh Fruit Basket (Whole Pieces) - (seasonal)
Fresh Fruit Bowl (Tidbits) - (seasonal)
- add hand carved Watermelon Basket
- minimum - $25.00 (seasonal)
Ambrosia
Assorted Jello's
Chocolate Pudding
Banana Pudding
Escalloped Apples
Summer Picnic
May through October
(1 Entrée $8.90 / 2 Entrées $10.30 / 3 Entrées $11.70 / 4 Entrées $13.75)
Chicken - (boneless upon request- add $ .35pp)
BBQ Chicken
Bratwurst
*Garden Burger
Italian Sausage
Polish Kielbasa
Prime Rib Available (market Price)
Sizzler - 6 oz. - add $ .85pp
Sirloin - 8 oz. - add $1.80pp
BBQ Premium Pork Back Ribs - add $ .75pp
Beef, Chicken or * Veggie Kabobs - add $ .45pp
Shrimp Kabobs - add $1.00pp
Hamburgers & Hot Dogs
Entrées grilled on site with choice of 3 accompaniments from the Hot Buffet Menu! Includes Roll & Butter, Coffee, or Fresh Brewed Iced Tea or Cookie
Substitute Punch or Lemonade - add $ .50pp
*Denotes Vegetarian
Notice Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
DISCOUNT PICNIC - $7.55 Entree only! $3.95pp
Hamburgers & Hot Dogs
2 sides & Ice Tea
Pig Roast
May through October
$9.75 per person - (minimum 50 adult guests)
Roasted Piglet w/ A & A's own Boubon BBQ Sauce
Hand Carved on Site.
With choice of 3 accompaniments from the Hot Buffet Menu!
Includes Roll & Butter, Coffee, or Fresh Brewed Iced Tea or Cookie
Substitute Punch or Lemonade - add $ .50
Pig Only
$5.25 pp - (minimum.75 adult guests)
Roasted Piglet w/ A & A's own Bourbon BBQ Sauce
Hand Carved on Site.
A & A Catering
4346 South Division, Kentwood, Michigan 49548
616-538-8970
616-538-0212 Fax
E-mail: debfdl@aol.com
Established 1991
"Thank You For Considering A & A Catering"
